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Monday, June 4, 2012

Olive Bar

I made an antipasto bar in my italian shop (more like an olive bar). The clay was very mushy becuase of the warm weather and I'm just glad that I'm done making little olive beads :)
The one on the bottom is a plate of pepperoncini.

I was supposed to make 2 more plates so I could fill the whole display case, but couldn't really think of other antipastos. Maybe sun-dried tomatoes?

View from the window...

Have a great week everyone!

13 comments:

  1. Fantastic! I like olives.
    Bye Faby

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  2. I really love your blog. Maybe you are agree following each other?! :)

    FashionSpot.ro

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  3. Wow!!! Your olives and pepperoncini look so yummy! Jennifer

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  4. Están geniales, muy reales!!
    Besitos

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  5. those olives are simply exquisite! I don't know how you do it!

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  6. Your olives are amazing. Wonderful work.
    Hugs Maria

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  7. You must be such a patient lady... rolling all these tiny, perfect olives... But it was worth the time, absolutely stunning!

    Greetings
    Birgit

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  8. Que maravillosas aceitunas!
    Ö
    Perfectas
    Un abrazo

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  9. Un trabajo fantastico, muy real!!!!
    besitos ascension

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  10. Absolutely awesome. All the little olives are so cute!!

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  11. Hello from Spain: I congratulate you for this work. I love the food and dishes. Keep in touch

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  12. I love your deli foods. These would look awesome in my mum's deli.

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